Food & Drink
Chef's Table: Seafood Supper with Alessandro Grano
Fri 14 Aug
A mussel, clam, squid & prawn risotto finished table side, summer cheese board, apricot semifreddo & pistachio. Limited tickets available.
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Chef's TableFri 14 AugSummer Fruits Workshop & Supper with Alessandro GranoWed 26 AugSummer Fruits Workshop & SupperWed 26 AugFrom @lafromagerieuk · View on Instagram
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