Food & Drink
Michelin-Starred Chef Josh Angus Takeover at The Garden Grill
Sun 6 Sept£40 per person
Welcome Josh Angus, Chef Director of Michelin-starred Hide, for an exclusive one-day barbecue at The Garden at The Zetter Bloomsbury. Menu features heritage tomato tartlet, barbecue-spiced lamb with seasonal sides, and optional Scottish raspberry cheesecake. Includes welcome Patron Margarita, starter, main and sides.
From @thezetterhotels · View on Instagram
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