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CALSCALE:GREGORIAN
METHOD:PUBLISH
BEGIN:VEVENT
UID:event-33647@notfar
DTSTAMP:20260806T060251Z
DTSTART:20260911T230000Z
DTEND:20260912T230000Z
SUMMARY:Brindisa Tapas at The Big Brine
LOCATION:The Big Brine
DESCRIPTION:Special menu by Brindisa celebrating Spanish flavours with pick
 led\, fermented and brined ingredients.\n\nBrindisa\, champions of excepti
 onal Spanish produce for over 35 years\, bring their expertise to The Big 
 Brine. Group Head Chef Flori Porja and the Brindisa team have created a sp
 ecial menu celebrating bold flavours with pickled\, fermented and brined i
 ngredients at centre stage.\n\nhttps://www.instagram.com/p/DbqK7wZIsY1/
URL:https://www.instagram.com/p/DbqK7wZIsY1/
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