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Food & Drink

Provatina pop-up: nose-to-tail mutton

When
2026-08-05 – 00:00
Where
Shop Cuvèe
CalendarGoogle

London-born, Greece-inspired restaurant Provatina takes over the kitchen Wed–Sun, 5th–23rd August. Chef Marios, who has cooked in Europe's top kitchens, showcases nose-to-tail mutton with bold flavours and fire cooking.

From @topcuvee · View on Instagram · All events at Shop Cuvèe

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